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Macromolecules about this unit this unit is part of the biology archive A macromolecule is a molecule containing a very large amount of atoms, such as a protein, nucleic acid, or synthetic polymer. Browse videos and articles by topic

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For example, a carbohydrate is a macromolecule that is classified as a polymer because it is made up of repeating monosaccharides, but a fat (lipid) is a macromolecule that cannot be. Amino and carboxyl groups, side chains, and zwitterions. What makes the structure/diagram of a lipid different from other macromolecule • (3 votes) upvote

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If this problem persists, tell us. Proteins are among the most abundant organic molecules in living systems and are way more diverse in structure and function than other classes of macromolecules. Amino acids and the central dogma of molecular biology